Spicy Habanero Aioli Ham & Cheese Sensation

Ingredients:

1. 4 slices of your favorite bread (sourdough, ciabatta, or whole grain)

   4 slices of deli ham

   4 slices of your favorite cheese (cheddar, Swiss, or provolone)

   1 cup mixed greens (arugula, spinach, or lettuce)

   1 tomato, thinly sliced

   1/4 cup mayonnaise

   1 tbsp Twisted Olive Habanero Extra Virgin Olive Oil (EVOO)

   1 clove garlic, minced

   Salt and pepper, to taste

   Butter or additional olive o il for toasting

   Instructions:

   1. In a small bowl, mix the mayonnaise, Twisted Olive Habanero EVOO, minced garlic, salt, and pepper to create the aioli. Set aside.

2. Lightly butter one side of each bread slice. Place the bread buttered-side down in a heated skillet over medium heat.

3. Layer the cheese slices on two of the bread slices, allowing them to melt slightly. Add the ham slices on top of the cheese.

4. Spread the Habanero EVOO aioli on the unbuttered side of the remaining bread slices.

5. Assemble the sandwich by placing the bread slices with aioli on top of the ham, aioli-side down.

6. Toast the sandwich until the bread is golden brown and crispy, and the cheese is melted. Flip the sandwich if necessary to ensure even toasting.

7. Remove from the skillet and carefully open the sandwich. Add the mixed greens and tomato slices.

8. Close the sandwich, cut in half, and serve immediately.

A spicy twist on a classic favorite—enjoy the fiery flavors of the Habanero EVOO aioli! 🥪🔥