Parmesan & Olive Oil Popcorn

Ingredients:

-1/2 cup popcorn kernels

-3 tablespoons Twisted Butter Olive Oil

-1/2 cup grated parmesan cheese

-Salt to taste

Directions:

1. Heat Butter olive Oil in a large pot over medium heat. Add popcorn kernels and cover.

2. Shake the pot occasionally until the popping slows down.

3. Remove from heat and transfer popcorn to a bowl.

4. Toss with parmesan cheese and salt while still warm