Fluffy Popovers with Lemon & Garlic
Lemon White and Garlic Cilantro Balsamic Vinegars add a bright and zesty complexity to these warm and fluffy popovers!
Maple-glazed Sweet Potatoes with Balsamic Glaze
Our Aged Balsamic Vinegar adds a lovely tangy sweetness that balances the maple syrup and sweet potatoes in this mouth watering recipe.
Twisted Olive Meyer Lemon EVOO Hummus
Imagine a velvety-smooth hummus, elevated with a zesty twist. Meyer Lemon EVOO Hummus starts with the classic, creamy base of chickpeas and tahini, but what sets it apart is the infusion of bright, citrusy Twisted Olive Meyer Lemon Extra Virgin Olive Oil.
Crispy Truffle-Infused Roasted Potatoes
Try this amazing Twist on a Fall favorite! Use Twisted Olive Truffle infused EVOO for a hearty oil with the unique flavor of truffle for crispy roasted potatoes.
Truffle-Kissed Portobello Mushrooms with Balsamic Glaze
Together, the earthy mushrooms, luxurious truffle oil, and nutty Parmesan create a harmonious symphony of flavors that’s both comforting and sophisticated. Perfect as a side dish, appetizer, or even a main course for mushroom lovers. 🍄✨
What do you think? Ready to give it a try?
Autumn Harvest Salad with a Twist
This salad is a great way to use up fall produce. It is also a healthy and satisfying meal. The Twisted Aged Balsamic Vinegar and Blood Orange Olive Oil add a unique and delicious flavor to the salad.
Salmon Salad with Simple Dijon Vinaigrette
One of our faves - buy our Twisted Singature 2 Pack for quick homemade salad dressings!